Cooked in garlic, onions, white wine and cream.
Slices of galia melon topped with fine Parma ham.
Selection of cured meats.
Scoops of melon topped with prawns in a light lime & mayonnaise sauce.
Baked pork ribs in a tangy barbecue sauce.
Button mushrooms saut ed with garlic, served with salad.
Slices of cured beef served with Parmesan shavings and lemon olive oil.
Baked pepper filled with horlotti beans, chick peas, basil and chopped tomatoes, topped with a light Gruyere cheese sauce.
Baked pancake filled with chicken breast, mushrooms, cheese,chillies and sweet peppers.
Fresh deep-filled mozzarella cheese in breadcrumbs served in a basil and tomato sauce.
Avocado served with prawns delicately dressed with marierose sauce.
Chicken wings saut ed with garlic, onions and chillies.
King prawns saut ed in garlic, butter, lemon and white wine.
Grilled and cooked in garlic.
Served on toasted bread with roast pepper with a mild orange dressing.
Home made toasted bread topped with freshly chopped vine tomatoes, basil, garlic & oregano in olive oil.